Farms at CSJ Brentwood

In 2015 the Sisters of St. Joseph affirmed a Land Ethic Statement to guide our future decisions about our Brentwood property. It is based in our charism and our awareness of the responsibility we all have for the health of Earth and in particular for the Long Island Bioregion. For the past two years we have been working with the Peconic Land Trust to preserve the land and to return it to agriculture. We have leased parcels of land to six farmers, and the fields that once were a working farm are slowly being restored to agriculture. The vegetables grown here are totally organic and are available at a farm stand for purchase by the local community this year.

Farm Stand

THERA FARM is owned by the Bolkas family (father Athan, mother Soula, son Teddy and daughter Maria). The family farm occupies about 2 acres in a decidedly nonagricultural neighborhood in Lake Hills Ronkonoma. Teddy Bolkas is now leasing 10 acres of land near the main entrance of our Brentwood campus for agricultural production.  Farmer Teddy will operate his farm stand every Tuesday, Friday, Saturday, and Sunday from 9:00 AM until 5:00 PM. The farm stand is located near the main entrance to the property on Brentwood Road (near Commack Road).

The Thera Farm Stand is part of the NYS Farmer’s Market Nutrition Program (FMNP).  The Farmers’ Market Nutrition Program provides checks to women, infants and children through the Women, Infants and Children Program (WIC) and to seniors through the Commodity Supplemental Food Program (CSFP) for the purchase of locally grown, fresh fruits and vegetables. Fresh fruits and vegetables can be purchased with checks at our farm stand.  For more information on FMNP and how to apply for checks, please click here

View some videos and news stories:

Meet Our Other Organic Farmers

Family Residences and Essential Enterprises, Inc., (FREE) a non-profit agency that has served the differently-abled citizens of  Long Island for over thirty years are farming a three acre parcel on our Brentwood property. The people whom FREE supports are the farm’s staff and are responsible for its daily care under the direction of a certified Master Gardner, Jean Reinhart.  They prepare the organic soil; seed and transplant the produce; and irrigate and maintain the vegetable beds throughout the growing season.  They also package and deliver the shares for the CSA members.  The FREE staff and participants grow all types of organic produce including tomatoes, several types of lettuce, peppers, eggplant, summer squash, onions, tomatoes, garlic, kale, shallots, Swiss chard and herbs. Fall crops include broccoli, peas, cabbage, carrots, beets, corn, and watermelon.

LINPI (Long Island Native Plant Initiative: Rusty Schmidt, Board President
The LINPI staff members are growing plants that are native to Long Island and producing seeds for additional plants. Once native plants have been propagated in containers, they are transplanted to the founder plot on our property that will be used to produce modest quantities of seed for subsequent commercial scale production.

The Mosaic School Farm: Laurie Murdock, School Farm Coordinator
The educational staff and student participants from The Mosaic School for autistic young adults planted more than 100 blueberry bushes, tomatoes, cucumbers, and a variety of squash. Most of the produce was donated to Island Harvest, the largest hunger relief organization on Long Island.  The purpose of their farm is to provide educational opportunities for the students.

Napolitano Family Farm: Gina and Daniel Napolitano, Farmers
Gina and Daniel are new farmers. Daniel has been working on preparing the soil and planted oat seeds on their one-acre plot.

Organics Today: Michael Massino, Farmer
Michael is the owner of Organics Today farm in East Islip. He has prepared the soil behind the old ASJ tennis courts to grow pumpkins and squash this season.

Please contact S. Karen Burke (Coordinator of Land Initiatives) at if you have any questions about our farmers and the farm stands.

View a seven-minute video on the 2016 progress as we initiated this project:


Visit Our Farm Stand

FREE Participants

PLT Staff Guiding Our Farmers

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